Waiter/Waitress/Kitchen Assistant

Roles and Responsibilities: 

• Full support of the restaurant daily operation

• Fulfill customer needs at all time

• Serve and making sure customer is satisfied at all times

• Making sure the environment of the restaurant is always up to standard

• Ensure all customer comes and leave with a smile

Welfare and wages:

• Initial probation period will be 3 months or less if you perform above expectation.

• Meals will be provided at all times

• Staff will be entitled to 50% discount for you and your direct family during dining

• Additional incentives will be given if your performance exceeded expectation

• There will be increment for all staff that has work more than 1 year

• All staff will be entitle to all government-defined holidays and benefits

• The company adheres to the principle that all managers of the store are selected from the ground and not hired externally, this will provide fair and fair promotion opportunities for all ordinary employees.